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Food Artisans of the Okanagan
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Food and the City
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Jennifer Cockrall
Author of tawâw: Progressive Indigenous Cuisine and other books.
Jennifer Cockrall is a Canadian writer and author based in Naramata, in British Columbia’s Okanagan Valley. She writes about food, drinks, cooking, and nature, and is a contributing editor and columnist for the award-winning Canadian narrative journalism magazine Eighteen Bridges.